Welcome to the grand finale of our Hatyai adventure in Thailand! In this second part of Day 2, we’re taking you on a memorable journey filled with unique experiences and mouthwatering delights.
Our first stop is the charming Duen Chay Museum Cafe, where everything on the menu is homemade, reasonably priced, and oh-so-healthy. Be prepared to be awed by the impressive collection of artifacts and antiques, all curated by Miss Chin, the lady boss’s husband.
Next up, we’re in for a sweet surprise as we indulge in coconut ice cream served in a jar, accompanied by a delightful twist – egg yolk! This extraordinary treat can be found in the heart of Songkhla Old Town, a shop with over a century of history and still beloved by locals and visitors alike.
Our journey then takes us to the Koyo Folklore Museum, nestled on Koyo Island in Songkhla District. This iconic landmark is a treasure trove of cultural heritage that should not be missed.
As the sun sets, we treat our taste buds to an authentic and delicious dinner at Suan Chuen Sook restaurant in Hatyai. The flavors here are simply exquisite and an essential part of our culinary exploration.
No visit to Hatyai is complete without experiencing the incredibly affordable and skillful reflexology and massage services. It’s a must-try for relaxation and rejuvenation.
For those of you planning to take the train back to Butterworth, we’ve got you covered. Join us as we provide valuable insights into the train schedule, fares, and tips for a smooth journey home.
This marks the end of our incredible adventure in Hatyai, Thailand. We hope you’ve enjoyed every moment of it. Don’t forget to like, share, and subscribe for more travel adventures and tips! Thank you for joining us on this unforgettable journey.
