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Category: Teatime

Yin’s Sourdough Pizza, Gat Lebuh Cina – Hearty and Reasonably Priced Cafe

by stevengoh on February 13, 2017March 11, 2017 in Ala-Carte, Bakery, Breakfast, Dinner, Food Western, Georgetown, Italian, Lunch, Meal, Penang Food, Serving Style, State Penang, Teatime

Healthy eating and lifestyle are the hot topics for today. Everyone is looking for healthy food made from as much natural ingredients as possible. One of the most important ingredients… [Continue Reading]

DCOVA Cafe, Georgetown – The New Delicious Menu

by stevengoh on December 14, 2016December 16, 2016 in Ala-Carte, Breakfast, Dinner, Food Asian, Food Western, Georgetown, Japanese, Lunch, Meal, Penang Food, Serving Style, State Penang, Teatime

Known for its great coffee and pasta, Dcova has introduced a new list of food items which look exciting and promising. They are set to cater for current needs. The new… [Continue Reading]

E & O Hotel, Farquhar’s Bar – Fullfilling Weekend Roast

by stevengoh on December 8, 2016December 7, 2016 in Buffet, Food Western, Georgetown, Lunch, Meal, Serving Style, State Penang, Teatime

Due to popular demand, E & O is glad to announce that the Sunday Roast has been extended to Weekend Roast! Now, you will be able to enjoy their traditional… [Continue Reading]

Kacang Phool Penang, Desiran Tanjung – Uniquely Breakfast in Penang

by stevengoh on November 13, 2016November 14, 2016 in Ala-Carte, Breakfast, Dinner, Food Asian, Lunch, Malay, Meal, Penang Food, Penang Food Video, Pork Free, Serving Style, Set Meal, State Penang, Tanjung Bungah, Teatime

Kacang Phool, which is also known as broad bean, is one of the major ingredients in serving as breakfast in the Middle East. In fact, Roti Bakar Kacang Phool is… [Continue Reading]

Sai Toh Lim, Raja Uda – The Famous Sai Toh Koay Teow Thng

by stevengoh on September 29, 2016 in Breakfast, Butterworth, Chinese, Food Asian, Hawker, Lunch, Meal, Penang Food, Serving Style, State Penang, Teatime

Sai Toh Fish Ball (Yellow Tail Snapper) is one of the most selected fish for making good fish balls which is an essential ingredient for Koay Teow Thng. Fish balls made… [Continue Reading]

Hong Kee Wan Thun Mee, Campbell Street – Classical Bamboo Making Wan Thun Mee

by stevengoh on September 20, 2016September 19, 2016 in Breakfast, Chinese, Dinner, Food Asian, Georgetown, Hawker, Lunch, Meal, Penang Food, Serving Style, State Penang, Teatime

Wan Tan Mee or Wan Thun Mee is one of the Top 5 “must-try” hawker food in Penang. Hong Kee Wan Thun Mee is one of the famous wantan mee in… [Continue Reading]

Introducing Penang Famous Food, Peanut Barley Candy (Part 10) – With Travor James n Tripvid

by stevengoh on August 17, 2016June 20, 2020 in Breakfast, Food Asian, Georgetown, Hawker, Meal, Penang Food, Penang Food Video, Pork Free, Serving Style, State Penang, Teatime

Peanut Barley Candy is an old school snack which is not that common nowadays. The peanut barley candy is made of some crushed peanuts, sugar and some vegetable oil. A lot of… [Continue Reading]

Miam Miam Restaurant, Gurney Paragon – House of Japanese & French Cuisine

by stevengoh on July 27, 2016August 17, 2016 in Ala-Carte, Dinner, Food Asian, Food Western, French, Georgetown, Japanese, Lunch, Meal, Penang Food, Serving Style, Set Meal, State Penang, Teatime

Many people have mistaken that Miam Miam is under the same roof as Franco as both outlets offer almost the same food and drinks on their menu. In reality, they have no… [Continue Reading]

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